East : 120 vegan and vegetarian recipes from Bangalore to Beijing /
"This edition has been adapted for the US market. It was originally published in the UK. Modern, vibrant, fuss-free food made from easy-to-find ingredients, East is a must-have whether you're vegan, vegetarian, or simply want to eat more delicious meat-free food. Meera Sodha's stunnin...
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| Otros Autores: | , |
| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
New York :
Flatiron Books,
2020.
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| Edición: | First U.S. edition. |
| Materias: | |
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