Zoe's Ghana kitchen : an introduction to New African Cuisine--from Ghana with love /

The author, whose pop-up restaurant was very successful in the United Kingdom, presents a new take on traditional Ghanaian recipes, including such dishes as Jamestown grilled prawns, smoked fish stew, baked cassava fries, and a mango and lime smoothie.

Сохранить в:
Библиографические подробности
Главный автор: Adjonyoh, Zoe.
Формат:
Язык:English
Опубликовано: New York : Voracious, Little, Brown and Company, 2021.
Редактирование:First edition.
Предметы:
Метки: Добавить метку
Нет меток, Требуется 1-ая метка записи!