Zoe's Ghana kitchen : an introduction to New African Cuisine--from Ghana with love /

The author, whose pop-up restaurant was very successful in the United Kingdom, presents a new take on traditional Ghanaian recipes, including such dishes as Jamestown grilled prawns, smoked fish stew, baked cassava fries, and a mango and lime smoothie.

Gespeichert in:
Bibliographische Detailangaben
1. Verfasser: Adjonyoh, Zoe.
Format: Buch
Sprache:English
Veröffentlicht: New York : Voracious, Little, Brown and Company, 2021.
Ausgabe:First edition.
Schlagworte:
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!