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High on the hog : a culinary journey from Africa to America /

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Cookbook author Jessica B. Harris has spent much of her life researching the food and foodways of the African Diaspora. High on the Hog is the culmination of years of her work, and the result is an engaging history of African American cuisine. Harris takes the reader on a harrowing journey from Afri...

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Bibliographic Details
Main Author: Harris, Jessica B.,
Other Authors: Angelou, Maya, (writer of foreword.)
Format: eBook
Published: New York : Bloomsbury, 2011.
Edition:1st U.S. ed.
Online Access:Link for downloadable ebook on Overdrive
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