The seven culinary wonders of the world : a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 international recipes /

"The seven culinary wonders of the world" is a global food history told through the stories of seven essential ingredients that are prized in cuisines the world over: honey, salt, chile, pork, rice, cacao, and tomato. Each of these foundational ingredients has played a long and valuable r...

Full description

Saved in:
Bibliographic Details
Main Author: Linford, Jenny.
Other Authors: Pattullo, Alice, (Illustrator)
Format: Book
Language:English
Published: Washington, DC : Smithsonian Books, [2018]
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!