Cultured : how traditional foods feed our microbiome /

Meet the 300 trillion microorganisms that keep us healthy and the traditional foods that nourish them. Probiotic yogurt and other "gut-friendly" foods line supermarket shelves. But what's the best way to feed our all-important microbiome and what exactly is a microbiome, anyway? Scien...

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Bibliographic Details
Main Author: Courage, Katherine Harmon.
Format: Book
Language:English
Published: New York : Avery, an imprint of Penguin Random House, [2019]
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