Afro-vegan : farm-fresh African, Caribbean & Southern flavors remixed /
"Rising star chef and food activist Bryant Terry is known for his simple, creative, and delicious vegan dishes inspired by African American cooking. In this ... cookbook, he remixes foods of the African diaspora to create ... recipes such as corn maque choux-stuffed Jamaican patties with hot pe...
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Berkeley :
Ten Speed Press,
[2014]
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| Edition: | First edition. |
| Subjects: | |
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